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mikeystoyz
 Post subject: Making salsa
PostPosted: 08 May 2012, 03:56 
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Making salsa at the moment, used 10 habenaroes and 5 ghost chilis. Cooking them down now. Going to see what I have left, lol.
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rein-o
 Post subject: Re: Making salsa
PostPosted: 08 May 2012, 04:03 
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mikeystoyz wrote:
Making salsa at the moment, used 10 habenaroes and 5 ghost chilis. Cooking them down now. Going to see what I have left, lol.

trip to the hospital :lol: :lol: :lol:
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firehorse_44
 Post subject: Re: Making salsa
PostPosted: 08 May 2012, 05:43 
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FRESH CILANTRO I HOPE !!!
AND REMEMBER.......
IT IS NEVER HOT ENOUGH !!!
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mikeystoyz
 Post subject: Re: Making salsa
PostPosted: 08 May 2012, 07:04 
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Tons of that stuff, and you are right, it is never enough
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elahrairrah
 Post subject: Re: Making salsa
PostPosted: 08 May 2012, 16:41 
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I'm one of the 20% of the population where cilantro tastes like soap to me. So anytime cilantro makes its way into a food, I can't eat it. Makes my choices when I go to a Mexican or Southwestern restaurant like Chipotle or Qudoba kinda limited (which sucks because I love Tex-Mex/Mexican/Southwest food.)

Why Cilantro Tastes Like Soap for Some
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rein-o
 Post subject: Re: Making salsa
PostPosted: 08 May 2012, 20:05 
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wow, that's pretty amazing.
i personally think it sometimes has a plastic taste, but i will still eat it.
never knew about the soap thing.
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firehorse_44
 Post subject: Re: Making salsa
PostPosted: 08 May 2012, 22:05 
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WOW !
Maybe you guys are not using enough.....
Chop more, lots more, and throw it in there !!!
Too much is just enough ...... LoL
Gotta be fresh though..... no dried store bought kind....
Must be the leafy bunch kind that explodes with scenty goodness with the first cut......
Now I'm hungry.....
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elahrairrah
 Post subject: Re: Making salsa
PostPosted: 08 May 2012, 22:34 
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Nope. It just tastes like soap no matter how much is used.

Take a bar of soap and grate a little bit with a cheese grater into some salsa or on a taco/fajita. That's what it tastes like to me.
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firehorse_44
 Post subject: Re: Making salsa
PostPosted: 09 May 2012, 00:22 
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You might have something there elahrairrah....
I did like a bite of dial soap every once in a while as a kid.....
Whether I deserved it or not !!!
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mikeystoyz
 Post subject: Re: Making salsa
PostPosted: 09 May 2012, 07:24 
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Man that sucks. I couldnt live without cilantro. I cant eat chicken or poultry for that matter so I can semi sympathize.
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laserbite34
 Post subject: Re: Making salsa
PostPosted: 23 May 2012, 13:32 
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Salsa salad is the right food for the summertime. I can live on that for season. :mrgreen:

I think I'll buy some tomorrow when doing the shopping at ASDA.

Image

Also flaming F-ing HOT No thanks I want to be cool not reaching for fire extinguisher! Pass on the hot for wintertime I'd say yes. For summertime you need to be chilled 8-) 24 hours of the day, in this heat.

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disclord
 Post subject: Re: Making salsa
PostPosted: 23 May 2012, 14:41 
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I wish stores here in Missouri sold Great Guacamole mix. I always bought it in Albuquerque, but I can't get it here... Or real Mexican food.
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mikeystoyz
 Post subject: Re: Making salsa
PostPosted: 24 May 2012, 01:53 
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Guac - Avacado - Mush. Lol Then add whatever.
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